Man About the Kitchen: Recipes for the Reluctant Chef

Man About the Kitchen: Recipes for the Reluctant Chef

Alastair Williams
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This guide is designed to introduce men of all ages to the kitchen and to transform them with minimal pain into competent cooks. Recipe 21: The male cook. This is becoming more popular, but has been a rarity in the past. Ingredients: this book, a man, a kitchen. First of all, show the man where the kitchen is, and sit him in a quiet corner with a copy of this book. Leave for 15 minutes, then explain to him that it really is his turn to do the cooking. Argue briefly, then hand him a saucepan and some ingredients, read the recipe to him very slowly, and hope for the best.
Categorie:
Anno:
2003
Casa editrice:
Summersdale Publishers
Lingua:
english
Pagine:
220
ISBN 10:
1840243619
File:
PDF, 561 KB
IPFS:
CID , CID Blake2b
english, 2003
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